May 2011


Colomba Pasquale, the Easter Panettone.

A dove shape sweet bread, that's colomba pasquale, topped with sugar and almonds, now that's a good idea. Colomba Pasquale fro...

Charly Brown 17 May, 2011

Crostata, the Italian tart.

Just like the pies we all know Crostatas are made the exact same way, the difference is the ingredients, Italian of course, such as ricotta,...

Charly Brown 11 May, 2011

Cassata, a traditional italian cake.

cassata siciliana from fugzu Cassata is sponge cake filled with ricotta an vanilla cream beautifully adorned with c...

Charly Brown 6 May, 2011